🍰 Cinnamon Vanilla Breakfast Swirl Cake – Soft, Fragrant & Perfectly Cozy

The Cinnamon Vanilla Breakfast Swirl Cake is the kind of simple homemade bake that instantly fills a kitchen with warmth. Light, soft, and delicately aromatic, this cake delivers gentle sweetness balanced with the comforting fragrance of cinnamon and vanilla. Perfect for breakfast, coffee breaks, or relaxed mornings, it offers a tender crumb and inviting flavor without being overly rich. What makes this cake especially appealing is its effortless preparation. With everyday ingredients and minimal technique, it transforms into a beautifully soft, lightly golden treat. The swirl of cinnamon running through the batter adds both visual charm and that unmistakable cozy aroma associated with classic home baking.

It is a cake designed for comfort — easy, satisfying, and quietly indulgent.


📝 Ingredients

  • 2 eggs
  • ½ cup sugar
  • ⅓ cup oil
  • ½ cup milk
  • 1¾ cups flour
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla

👩‍🍳 Preparation

Preheat the oven and lightly grease a small baking pan to prevent sticking.

In a bowl, whisk together eggs, sugar, oil, milk, and vanilla until the mixture becomes smooth and slightly creamy. Proper mixing at this stage ensures a soft, even texture.

Gently stir in flour and baking powder, mixing only until combined. Overmixing can lead to a dense cake, so a light hand is key.

Pour the batter into the prepared pan, spreading evenly.

Sprinkle cinnamon across the surface and swirl lightly using a knife or skewer. This creates the signature marbled effect and distributes the spice delicately.

Bake until the cake is set and lightly golden. Allow it to cool slightly before slicing.


✨ Why This Cake Works So Well

Oil instead of butter → Extra softness & moisture
Vanilla → Gentle sweetness & aroma
Cinnamon swirl → Warmth & visual appeal
Simple technique → Reliable, beginner-friendly

The result is a cake that feels light yet comforting.


✅ Tips for the Best Texture

Whisk wet ingredients thoroughly – Ensures smooth batter
Mix dry ingredients gently – Preserves light crumb
Swirl lightly – Avoids muddying the batter
Do not overbake – Maintains softness


☕ Perfect Moments to Enjoy It

This cake pairs beautifully with:

  • Morning coffee or tea
  • Light yogurt or fruit
  • Afternoon breaks
  • Casual gatherings

Its mild sweetness makes it highly versatile.


🏡 Final Thoughts

The Cinnamon Vanilla Breakfast Swirl Cake is proof that the simplest bakes often bring the greatest comfort. Soft, fragrant, and effortlessly satisfying, it is a perfect addition to any relaxed morning.

Would you add extra cinnamon or keep it delicately spiced? 😊🍰

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